kale, cauliflower, broccoli, apple, avocado, mixed nuts, miso emulsion
deep fried poppers, mango salsa, puffed corn, chili crisp, cucumber, soy beans
Oumph, cucumber, bang bang dressing and jasmine rice
beluga lentils, onion, tomato confit, papadam and jasmine rice
crispy tofu in thousand years old sauce, served with jasmine rice
miso corn, bean sprouts, jasmine rice, cauliflower, sweat sour glaze
braised in aromatic soy and five spice, served with jasmine rice and vegan nuoc cham salad
deep fried chicken served with a sweet aromatic soy, served with jasmine rice and vegan nuoc cham salad